Smithfield’s Chicken ‘N Bar-B-Q Gift Cards are redeemable at all 32 locations and do not expire – making them the perfect gift for the person who has everything! Visit any location or our online store to order a few today. We’ll even include a handwritten note upon request so you don’t have to try to remember something else on your growing list of things to do!
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All locations will be closed on Thanksgiving so we can enjoy the holiday with friends and family. We will be back open Friday at regular hours. Happy Thanksgiving!
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It’s election time and we recently came out a big winner in a couple of different polls. WWAY News Channel 3 in Wilmington has a weekly poll that allows their viewers to decide their favorites in a number of different areas. Our Wilmington locations were recently voted ”Best Fried Chicken” in the region! Triangle East Magazine has the Reader’s Choice Awards, where readers vote on the best places to live, eat, shop and play in the Eastern Triangle region. Our Triangle locations were voted “Best Barbecue” in the region! We would like to extend a big “Thank You!” to all of our customers. We appreciate your business and we are grateful to serve you!
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Huddle up, tailgaters! Send us YOUR Tailgating videos with food from Smithfield’s Chicken ‘N Bar-B-Q and win! All entries will receive $10 in SCNB gift certificates and entered to win $500 cash and a 20 person party pack delivered to their home via SCNB van!
2nd Place- $50 in gift certificates and SCNB gear.
3rd Place- THE Tailgate Special.
Rules of the game/eligibility
1. All videos submitted must be 30-60 seconds long.
2. Dress in your team colors and game day gear.
3. Be sure to highlight your tailgate MVP (this is your SCNB Tailgate Special, if you have one!)
4. Is your tailgate a game day tradition? Share your essentials for a great game plan!
5. Keep it a clean game! Unsportsmanlike conduct is grounds for disqualification!
Contest runs 10/9/10- 11/20/10.
Winners will be determined by our Facebook fans! There will be a weekly poll for submitted videos.
How to Enter: Upload your video to youtube or our Facebook fan page.
If you upload on youtube, send the link to comments@scnbnc.com. Ready, BREAK!
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Informational website launched to provide interested restaurateurs with up-front details for exploring opportunity to expand the NC bar-b-q brand within North Carolina, Georgia, Tennessee, South Carolina, and other markets
(Cary, NC) – Smithfield’s Chicken ‘N Bar-B-Q® (SCNB) has announced its intentions to award new franchise agreements to qualified applicants who possess an appreciation for the restaurant brand’s culture, a taste for the established North Carolina bar-b-q flavor, and genuine gratitude for the opportunity to serve the brand’s ever-growing customer base.
With over 30 existing locations in North Carolina, Smithfield’s Chicken ‘N Bar-B-Q® plans to expand its market share by selling franchises in North Carolina , as well as, outside of the state under the brand name SCNB CHICKEN ‘N BAR-B-Q®. While the name may appear slightly different; the culture, food, atmosphere, and philosophies will remain the same.
“We are excited about the potential growth in and beyond the North Carolina borders,” says Walter Voight, Director of Franchising for the restaurant brand, “A crucial step in this growth is finding qualified applicants who share our entrepreneurial spirit,” he added.
Margaret Moore, the brand’s assistant director of Franchising noted, “This is an exciting time for Smithfield’s Chicken ‘N Bar-B-Q®, SCNB Chicken ‘N Bar-B-Q®, and our customers. Not a week goes by that we don’t hear from our fans, outside of our currently supported markets, on facebook, twitter, and other channels about bringing our restaurants closer to them! We are looking forward to serving customers in these new areas!”
Transparently disclosed on the informational website at http://www.SCNBNC.com/franchise/index.php, Smithfield’s Chicken ‘N Bar-B-Q® will require that any potential franchisee possess relevant business or restaurant experience and that the daily operator of the restaurant must maintain at least a ten percent ownership in the business. Franchisees must also have a strong commitment to customer service, quality, cleanliness, and community involvement.
Additionally disclosed on the website are other qualifying areas of franchise establishment, including financial estimates (specifically, initial investments, franchise fees, royalties, and marketing contributions), trade area, and frequently asked questions regarding assistance and operational training.
To inquire for more information regarding Smithfield’s Chicken ‘N Bar-B-Q® and SCNB Chicken ‘N Bar-B-Q® franchising, please email FranchiseInfo@SCNBNC.com, contact the restaurant brand toll-free by phone at 1-877-372-SCNB, or visit the informational website online at http://www.SCNBNC.com/franchise/index.php.
For more information on the Smithfield’s Chicken ‘N Bar-B-Q® brand, please visit http://www.SCNBNC.com/, http://www.WeShipBarBQ.com/, and http://www.Summerof20Tea.com/.
Tags: bar-b-q, bbq restaurants, eastern nc bbq, expansion, franchises, Franchising, growth, nc bbq restaurants, restaurant, restaurants, smithfield chicken and bbq, smithfield's chicken 'n bar-b-q
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In the Smithfield’s Chicken ‘N Bar-B-Q culture the emphasis is on results. The customer cares nothing of the complexities of running a restaurant. They are interested in only one thing; the value that can be delivered to them. Our customer focus demands an emphasis on results and the principles that produce results. At Smithfield’s Chicken ‘N Bar-B-Q we have developed a culture, through our rich heritage, creative thinking, personal sacrifice and a tireless work ethic.
Quality :At Smithfield’s Chicken ‘N Bar-B-Q the quality of our food and customer service is essential. We use only the best ingredients available. Fresh pork shoulders are cooked slowly overnight to make the freshest and best tasting Bar-B-Q. Bar-B-Q is made fresh daily at each location. We use sales increases as a measure of our customer’s satisfaction. Customers returning and new customers are the true measure of the quality of food being served.
Service :We believe Reliability, responsiveness, courteousness, and competence are key elements in the Smithfield’s Chicken ‘N Bar-B-Q concept. Hard work with flexibility and enthusiasm leads to success. Co-workers appropriately target and adapt their work to the particular circumstance and customer. We are principle centered men and women of integrity who cultivate an abundance mind-set in others. Our principle of customer satisfaction, quality and abundance mind-set creates unlimited opportunity
Cleanliness :At Smithfield’s Chicken ‘N Bar-B-Q we recognize that our customers need to be secure in the knowledge that they are dining in a clean and sanitary establishment. Constant care is given to ensure that our dining rooms, equipment and personnel meet high standards of cleanliness and sanitation
In the highly competitive restaurant industry, the customer controls success or failure. Our security, stability, and continuity are provided by customers. The customers have many choices. “Customer Control” is our guiding principle.
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Local readers cast their votes for SCNB as their favorite bar-b-q, in eastern Wake County and Johnston County
(Cary, NC) – Smithfield’s Chicken ‘N Bar-B-Q® (SCNB) is honored to have been named as a Triangle East Magazine Readers’ Choice Awards favorite in the deliciously competitive category of “Best Barbecue”.
Diners in the areas that are located in the eastern part of the Triangle – including Garner, Clayton, and parts of Raleigh – have no shortage of bar-b-q offerings and eagerly cast their votes for local favorites as part of the magazine’s first ever reader-nominated and reader-voted awards. Nancy Pardue, editor of Triangle East Magazine, noted that over 1,000 votes were cast online at the magazine’s website during the late-2009 voting period.
“Our first-ever Readers’ Choice Awards are a great collaboration between enthusiastic readers across our Triangle East communities and our local businesses,” said Pardue. “What an honor for Smithfield’s Chicken ‘N Bar-B-Q – and for all our winners – to see their hard work acknowledged and appreciated by the votes of loyal customers.”
“Our ‘Triangle East’ customers have proved that bar-b-q is spelled S-C-N-B”, says Richard Averitte, marketing director for the Smithfield’s Chicken ‘N Bar-B-Q, “and we are honored to have such a proud customer-base willing to cast those votes.”
The current issue of Triangle East Magazine features photos and more in-depth descriptions of all of the local businesses who were lucky enough to be nominated and voted as reader favorites. Fans can also check out the content on Triangle East Magazine’s website at http://www.triangleeastmagazine.com/readers-choice-awards/announcing-2010-garner-clayton-readers-choice-awards-winners.
Nominating is currently under way for the second phase of awards, which honor reader favorites in Knightdale, Wendell, and Zebulon. Nominating is done via the Triangle East Magazine website at www.TriangleEastMagazine.com.
Triangle East is the leading lifestyle magazine for Eastern Wake and Johnston counties. It’s published quarterly by S&A Cherokee, and is available by subscription or at retail locations across the area. More information is available online at http://www.TriangleEastMagazine.com/ or by calling 919-674-6020.
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If you came by our Clayton location the night of Monday, May 17th, you may would have noticed the store was closed. An accident on U.S. 70 occurred around 4:30 p.m. that brought down four power lines and blocked traffic in both directions for several hours. The Clayton team did the best they could to serve customers they had, but eventually had to close due to the lack of power. With more than enough food remaining, the Clayton team decided to take care of the hard-working police, fire department, EMS and volunteers who were on the scene of the accident. A table was set up and dinner was served, right smack dab on U.S 70! Everyone enjoyed the food and it seemed to bring some relief to an otherwise stressful situation. We are always grateful to serve those who serve and we appreciate these brave men and women for the work they do every day!
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Smithfield’s Chicken ‘N Bar-B-Q® Hosts Dual Fundraisers for Edgecombe-Nash Humane Society
Nashville and Rocky Mount locations served bar-b-q in support of Happy Tails for the no-kill organization
(EMAILWIRE.COM, April 23, 2010 ) (Cary, NC) – Smithfield’s Chicken ‘N Bar-B-Q® (SCNB) is happy to announce that the North Carolina-based restaurant brand hosted two fundraiser events on Monday, April 19th, 2010 in support of the Edgecombe-Nash Humane Society as they raise money to build their new local no-kill shelter.
The events was held from 5:00pm until 8:00pm at the Nashville location (1169 Eastern Avenue) and Rocky Mount location (670 N. Wesleyan Boulevard) and will include volunteers from the Edgecombe-Nash Humane Society on site with more information about the organization and its efforts to help animals in the area, as well as how members of the public can get involved and continue their support.
“We have just purchased land and are now moving forward to build a shelter, expandable in size, that will at first hold 20 dogs and 12 cats,” says Nancy Sasser, treasurer for the organization. “These fundraisers will go a long way in helping us to continue to provide help for any animal that needs it in our area. We generally work with dogs, cats, puppies, and kittens, but have also sheltered horses, rabbits, birds, and other animals.”
The no-kill shelter will not only provide a safe indoor harbor for animals in need, but the dog area will also include outside play areas for each kennel and a larger outdoor run area – a life-enhancing benefit for the animals who are cared for as long as it takes to place them in a loving forever home.
“The Edgecombe-Nash Humane Society is an organization that we are proud to have in our community”, notes Richard Averitte, Marketing Director for Smithfield’s Chicken ‘N Bar-B-Q. “We have always been grateful to serve and we appreciate the opportunity to be able to help them continue doing the important work they do for the animals in our area.”
To learn more about the Edgecombe-Nash Humane Society or to get involved, please contact the organization by calling the their answering service at 252-446-1669 or by mail at PO Box 1783, Rocky Mount, NC 27802. Information can be found online at http://www.petfinder.com/shelters/NC248.html or by emailing EdgecombeNashHumaneSociety@yahoo.com.
About Smithfield’s Chicken ‘N Bar-B-Q
Smithfield’s Chicken ‘N Bar-B-Q has a 40-year history serving the finest fried chicken and Eastern-North-Carolina-style Bar-B-Q, made fresh daily from family recipes and served in a family-friendly atmosphere. Smithfield’s Chicken ‘N Bar-B-Q has over 30 locations in North Carolina as well as an online store where BBQ can be ordered and shipped anywhere in the United States. Visit http://www.SCNBNC.com/ for more information or call 919-852-1742.
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All locations will be open on Easter Sunday. We look forward to seeing you or providing for your family gathering. Feel free to call ahead for any bulk orders. If you plan to stay at home and don’t feel like cooking, call any of our locations and ask about one of our party packs!
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